Features all the
hallmarks of elegant
cool climate
Chardonnay with
aromas of cashew and
nectarine supported
by a palate
comprising melon,
peach and delicate
oak with a long
clean finish.
Cellaring:
3-5 years
Cellar-door price:
$30 per bottle
Rating: 92
James Halliday,
Australian Wine
Companion
"Has pear and peach,
some flinty
match-strike and
pork fat
stuff:deliberately a
bit out there. Tight
and steely and
there's plenty of
lime and nectarine
kernel fruit to do
with the artefacts.
Sea salty and mouth
watering to finish.
You can pay a lot
more for this
quality of faux-Burgundian
Australian
chardonnay.
93/100 - Tim White,
The Australian
Financial Review
13th June 2008.
The nose exhibits
aromas of cedar,
spice and cassis.
The palate has
flavours of cedar,
spice and
blackcurrent and
finely balanced acid
and tannin. The wine
will be at its
optimum in five
years.
Cellaring:
3-5 years
Cellar-door price:
$35 per bottle
The nose reveals
aromas of dark berry
fruits, spice and
cedar. The palate
displays mouth
filling flavours of
rich plum and fruit
cake with spice
notes and fine
tannins giving an
elegant harmony to
the wine.
Cellaring:
4-6 years.
Cellar-door price: $35 per bottle.
The palate is
"classically" Pinot,
with ripe cherries
and an amalgam of
spice and gamey
undertones. A
classic Pinot.
Cellar -door
price: $35 per
bottle
New Releases
Exclusive to Cellar
Door
Our signature wine
only made in
outstanding years
and only available
at the cellar door.
A blend of
predominantly
Cabernet Franc with
lesser amounts of
Merlot and Malbec.
An intense nose of
liquorice,
raspberries, cassis
and cloves is
followed by a silky
smooth palate of
ripe berries and
dried herbs with
some aromatic oak
overtones.
Designed for medium
term cellaring.
Cellaring:
medium term
Cellar-door price:
$40 per bottle
Rating: 91
James Hallidays,
Australian Wine
Companion
2005 Petit Verdot
-Winemakers
Reserve
A
classic "Bordeaux"
variety, the wine
exhibits a perfumed
bouquet of violets
and red currents -
followed with a
juicy, fruit driven
palate and soft,
rich mouthfeel.
Cellaring: at
its optimum in five
years
Cellar-door
price: $40 per
bottle
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